Phuket - Thailand
Executive Chef at The Zeavola Resort and Spa ,PP island ,located in the island of Krabi Thailand.
With more than 15 years of culinary experience, my rainbow colored Thai cuisine is highly inspired by my surroundings, of island life.
My cuisine of over 100 international and Thai dishes, and my plate design incorporate a tropical paradise featuring all natural ingredients full of color and native island themes.
Date of birth
05 September
Member since
03 January 2016
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